Noodles | Rice
NOODLES
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Shan Noodles with Tofu
Rice noodles in a spicy tomato sauce mixed with pickled mustard greens, ground peanuts, fresh cilantro and fried tofu. Regional cuisine from Eastern Myanmar’s Shan State.
$18.95
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Nan Gyi Dok
Flour noodles with coconut chicken curry, roasted chickpea flour, hard-boiled egg, cabbage, wontons, turmeric, chili and fried onions.
$21.45
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SUPERSTAR VEGETARIAN NOODLES
Traditional Burmese flour noodles mixed with potatoes, cucumbers, tofu, chili sauce, cabbage, and cilantro. Served cold.
Vegetarian$19.95
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GARLIC NOODLES
A Chinese influenced dish sold from pushcarts throughout Burma. Egg noodles with fried garlic, sprinkled with scallions, fresh onions, cucumbers, and our house sweet and spicy sauce.
Plain $16.45
Tofu $20.45
Chicken $20.95
Pork Belly $20.95
Shrimp $23.45
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SPICY NOODLES
Wok tossed rice noodles in a sweet and spicy tangy sauce with tender pea shoots, red bell peppers, scrambled egg, shredded cabbage, and crushed peanuts. Contains fish sauce.
Gluten FreeTofu $19.95
Chicken $20.95
Shrimp $23.45
RICE
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SUPERSTAR FRIED RICE
Wok-tossed brown rice, egg, carrot, string beans, garlic and choice of protein. Topped with Balachaung. (Shrimp paste)
$19.95
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COCONUT RICE
Jasmine rice cooked in coconut milk.
Vegan, Gluten Free$4.95
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JASMINE RICE
Steamed Jasmine Rice
Vegan, Gluten Free$3.95
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BROWN RICE
Steamed brown rice
Vegan, Gluten Free$3.95
A LA CARTE SIDES
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Platha
Buttery, multi-layered, pan-fried bread cut into individual pieces.
Vegetarian$10.95